Gold Cheese
Best Speciality Cheese
Best Speciality Cheese from Scotland
Best Scottish Cheese
Reserve Champion
Gold cheese
Available November, December & January
Gold Medal Winner
Best Speciality Cheese
Reserve Champion
at
The Royal Highland Show 2021
Strathearn Cheese Co. is a Scottish cheesemaking business started by Drew Watson and Pierre Leger, created in January 2016 and operating from the Cultybraggan camp (an old WWII prisoner of war camp) near Comrie in Perthshire, Scotland.
Drew retired from the business in early 2024 so it is the Pierre's aim to continue to produce exciting artisan cheeses in the heart of Strathearn, using local milk supplies and local flavours.
Have a question? Pierre is happy to hear from you. Please call us at 01764 680867
The Strathearn Cheese team hard at work.
Brilliant video, courtesy of Fraser D Young
F.D.Young.production@gmail.com
The Lady Mary's Bairns are smaller Lady Mary cheeses, topped with a variety of herbs & spices
We also make a cultured butter and a wild garlic cultured butter. Both are lightly salted and available in 150g and 100g respectively.
The wild Garlic won a gold award at the 2022 dairy championships at the royal Highland Show.
Supported by Rural Perth & Kinross LEADER Programme 2014-2020: The European Agricultural Fund for Rural Development: Europe investing in rural areas